Our Menu
WINTER MENU
SOUPS
FRENCH ONION SOUP
Beef stock and onions, served with toasted French Baguette croutons covered with flambeed cheese floating on top
APPETIZERS
CRAB CAKE
$21.00
Maryland Style Crab Cake drizzled with a Remoulade Sauce
CRISPY FISH TACOS
$19.00
Fresh Cod Loins, Chipotle Aioli Cream, Crisp Lettuce, Lime Juice, Pickled Jalapeño
SMOKED BOX JERK WINGS
$18.00
BACON WRAPPED SALMON
2 perfectly paired ingredients where surf meets turf served with a dipping sauce
ASIAN FLARE NACHOS
Asian infused tortilla chips with an tumeric and ginger queso. You can upgrade this dish for an extra charge by adding, steak, shrimp or salmon
STEAKS/CHOPS/POULTRY
RIBEYE STEAK
$55.00
A Latin Inspired Spiced Rubbed and grilled to perfection topped with a drizzle of chimichurri sauce
PARMESAN ENCRUSTED DOUBLE BONE LAMB CHOPS
$55.00
Accompanied with Lobster Butter Potato Puree and Mint Salsa Verde
CRISPY FRIED CHICKEN BREAST
$38.00
Buttermilk Brined, Sweet Potato Puree, Dehydrated Collard Green
FISH & SEAFOOD
GRILLED SALMON
Pan Fried resting over Truffle Potatoes, Rockefeller Cream Sauce
ROTATING FRESH FISH
$42.00
Fisherman Catch of the day, Sauteed In Fresh Herbs, Chardonnay Butter, Wilted Spinach
GARDEN
WHOLE ROASTED CAULIFLOWER
$26.00
Avocado Cream, Wilted Spinach
ImaginATE HOUSE SALAD
$14.00
Poached Pear, Cucumbers, Candied Walnuts, Heirloom Tomatoes and Merlot Pear Vinaigrette
CAESAR SALAD
$14.00
Char Grilled Romaine Lettuce, Creamy Caesar Dressing, Brioche Croutons, Shaved Egg Yolks, Parmesan Cheese
ENTREE ADD ON'S
GRILLED JUMBO SHRIMP (2)
$12.00
STEAK TOPPERS
BLEU CHEESE FROMAGE, BEARNAISE SAUCE, HERB CRUSTED HORSERADISH OR DEMI GLACE
SIDES
CRISPY BRUSSEL SPROUTS
$12.00
GRILLED ASPSARGUS w/SUNNY SIDE EGG
$12.00
WILD MUSHROOMS IN A DEMI GLACE
$5.00
GARLIC WHIPPED POTATOES
$11.00
MAC & CHEESE
$14.00
ROSEMARY PARMESAN FRIES
$11.00