Our Menu

House Baked Bread accompanied by Michigan Cinnamon Honey Butter

Maryland Style Crab Cake drizzled with a Remoulade Sauce

Fresh Cod Loins, Chipotle Aioli Cream, Crisp Lettuce, Lime Juice, Pickled Jalapeño

Achiote Spiced Shrimp, Northern Michigan Honey, Parmesan Grits, Sambal Chili

Center Cut Bistro Strip Steak & Citrus Grilled Shrimp

A Latin Inspired Spiced Rubbed and grilled to perfection

MKT PRICED Bone in Tomahawk Ribeye, chargrilled to perfection

Accompanied with Lobster Butter Potato Puree and Mint Salsa Verde

Buttermilk Brined, Cornbread Savory Stuffing, Sweet Potato Puree

Stuffed with Shrimp and Lump Crab, Lemon Butter Sauce

Succulent Shrimp, Salmon, Mussels, Clams submerged in a Seafood Stock with Arborio Rice

Pan Fried resting over Truffle Potatoes, Rockefeller Cream Sauce

Fisherman Catch of the day, Sauteed In Fresh Herbs, Chardonnay Butter, Wilted Spinach

Heirloom Tomatoes, Toast Points, Wild Berries, Arugula Pesto

Avocado Cream, Wilted Spinach

Poached Pear, Cucumbers, Candied Walnuts, Heirloom Tomatoes and Merlot Pear Vinaigrette

Char Grilled Romaine Lettuce, Creamy Caesar Dressing, Brioche Croutons, Shaved Egg Yolks, Parmesan Cheese

BLEU CHEESE FROMAGE, BEARNAISE SAUCE, HERB CRUSTED HORSERADISH OR DEMI GLACE

Flaky Crust filled with Velvet Citrus Lime Custard Vanilla Mousse Artfully Presented

Warm Sugar Crusted Donut Holes, Chocolate Truffles, Wild Berries, Pecan Turtles served with a Syringe Chocolate, Strawberry Lemonade accompanied with a Tasting of Cognac

Just Gorgeous Warm Rotating Cookies served with Cold Cereal Milk

Burst of Fruit and Flaky Sweet Dough, Fresh Berries, Vanilla Bean Ice Cream, Carmel Glaze

w/Crisp Onions

Fried Rice