• Decorative buffalo skull next to the served dish
  • Elegantly set table
  • Litlle bambino popper popcorn machine
Imaginate restaurant logo

About us

With 28 years of experience cooking in the finest restaurants, our Executive Chef/ Restaurateur is excited to present his vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us, cheers Chef Omar Mitchell.

All Reservations are made online by clicking on the Reserve Tab for main dining reservation.  If you do not see the time slot you are looking for, then it may not be available and you can call in to inquire on your options.

We require a deposit for 6 or more guests that will go towards your final bill (less the amount of guests that do not show).  We do 1 check per table, there will be a 4% fee add to final bill if using a credit/debit card.  All parties of 6 & more must pay a deposit of $15pp at time of booking, 2 course limited menu & there will be auto gratuity added to final bill.  

**Please do not make multiple reservations for a large group.  Doing this will result in your reservations not being seated near your other reservations or cancelled.  Our reservation system is at real time and will place all reservations accordingly to availability being made.**

We strive to provide and promote an elegant family friendly and welcoming atmosphere for everyone. 

We ask that our guests choose attire that is both polished and suited to our restaurant.


Clothing emitting excessive marijuana odor

Excessively revealing clothing, exposed undergarments

Clothing with offensive language or graphics

Admittance is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.  We appreciate your cooperation.

Special Events and Catering

Our restaurant and Banquets spaces is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.

Seasonal and Local

We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.